Department of Health and Family Welfare Tender by Food Safety And Standards Authority Of India (GEM/2025/B/6159768)
Custom Bid for Services - FoSTaC empaneled training partner for conducting trainings under Food Saf

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Tender Title: Custom Bid for Services - FoSTaC Empaneled Training Partner for Conducting Trainings under Food Safety Training and Certification Program
Tender Reference Number: GEM/2025/B/6159768
Issuing Authority: Department of Health and Family Welfare, Ministry of Health and Family Welfare
The Department of Health and Family Welfare seeks proposals from qualified entities for the Custom Bid for Services to serve as a FoSTaC empaneled training partner. This initiative aims to conduct comprehensive training sessions under the Food Safety Training and Certification (FoSTaC) program within the predominately served districts under the Western Regional Office Mumbai, specifically focusing on Nashik.
Scope of Work and Objectives
The core objective of this tender is to establish a robust partnership with experienced training providers who can facilitate essential training sessions. The selected partner will be responsible for educating food safety standards, ensuring compliance with regulations, and enhancing the skills of participants in accordance with the guidelines set forth by the Ministry of Health and Family Welfare. The services should encompass, but are not limited to:
- Development and delivery of training modules
- Evaluation tools for participants' performance
- Ongoing support and resources for trainees
- Reporting on training outcomes and participant feedback
Eligibility Criteria
Eligible bidders must meet specific criteria to ensure quality and adherence to standards. The eligibility requirements include:
- Being a registered entity with demonstrable experience in conducting food safety training.
- Proven track record of previous successful collaborations with government bodies in training delivery.
- Compliance with all relevant regulations and standards within the food safety sector.
Technical Requirements
Bidders are expected to demonstrate compliance with technical specifications including:
- Curriculum that adheres to FoSTaC guidelines.
- Capability for online and face-to-face training modalities.
- Methodologies for interactive learning and assessment.
- The availability of qualified trainers with relevant certifications and experience in food safety.
Financial Requirements
The financial proposal should include a complete breakdown of costs associated with training provision. This should cover:
- Fees per training session.
- Any additional costs for materials, travel, or venue rentals.
Document Submission Details
All bidders must submit their proposals electronically via the designated platform. This includes:
- Technical and financial proposals in clearly defined sections.
- Necessary certifications and proof of eligibility.
- Any additional documentation supporting the bidder's claims and capacities.
Special Provisions
The tender will recognize and provide opportunities for Micro, Small, and Medium Enterprises (MSEs) and startups that fulfill the eligibility requirements, facilitating their participation in government contracts under this initiative.
Evaluation Process
Submissions will be evaluated based on criteria including the bidder's experience, proposed training strategy, and financial competitiveness. The evaluation will adhere to principles of fairness and transparency, with a focus on achieving the best value for the government.
Delivery Locations
Training services will primarily focus on locations within the Nashik district, with potential expansions into surrounding areas as determined necessary based on demand and project evaluation.
Contact Information
For inquiries regarding this tender, prospective bidders can reach out directly to the Department of Health and Family Welfare. It is recommended to verify the official communication channels provided in the tender documentation.
In summary, this tender opportunity is designed for organizations that are committed to advancing food safety training and are equipped to deliver high-quality educational experiences. Participants are encouraged to prepare comprehensive proposals that reflect their capabilities and understanding of the objectives set forth in this tender.
General Information
Financial Information
Evaluation and Technical Information
Tender Documents
6 DocumentsDocuments Required from Seller
- Experience Criteria
- Bidder Turnover
- Certificate (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
- the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
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Frequently Asked Questions
The qualification requirements include being a registered entity with substantial experience in conducting food safety training. Bidders must demonstrate a strong track record of successful training programs, ideally in partnership with government entities, and must adhere to relevant standards and regulations in food safety.
Bidders must provide relevant certifications that validate their capacity to conduct training sessions. This may include accreditation from recognized food safety authorities or proof of prior training compliance. Additionally, documentation of trainers’ qualifications and experience levels is crucial.
To participate, bidders must follow a registration process on the designated government procurement platform. This typically involves creating an account, verifying credentials, and ensuring all necessary documents are in order to facilitate a smooth submission.
Proposals must be submitted electronically and can typically be in various formats, such as PDF or Word documents. However, bidders should check the specific document formats required in the detailed tender guidelines to ensure compliance.
The Earnest Money Deposit (EMD) is a crucial requirement to ensure seriousness of bidders. Details on the amount, acceptable payment methods, and submission procedures will be specified in the tender documentation, facilitating a clear understanding for all potential participants.
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