Supply of Spices and Masala Products

Haldi powder 1 kg,Dhaniya Powder 1 kg,Mirchi powder 1 kg,Chicken masala 100 gm,Meat Masala 100 gm,B

Goods
Qty:1,027

Tender Timeline

Tender Issue
June 3, 2025 at 7:40 PM

Tender Description

Tender Title: Supply of Spices and Masala Products

Reference Number: 2244d8057

Issuing Authority: Department of Military Affairs, Ministry of Defence

The Department of Military Affairs under the Ministry of Defence is inviting bids for the supply of various spices and masala products. This tender intends to procure quality products essential for culinary purposes within military establishments. The objective is to ensure a steady supply of Haldi powder, Dhaniya powder, Mirchi powder, and an array of carefully curated masalas to meet the dietary requirements of personnel.

Tender BOQ Items

21 Items
1.

Haldi powder 1 kg

Qty:22
Unit:kg
10
2.

Dhaniya Powder 1 kg

Qty:22
Unit:kg
10
3.

Mirchi powder 1 kg

Qty:22
Unit:kg
10
4.

Chicken masala 100 gm

Qty:60
Unit:pkt
10
5.

Meat Masala 100 gm

Qty:70
Unit:pkt
10
6.

Briyani masala 100 gm

Qty:50
Unit:pkt
10
7.

Panner masala 100 gm

Qty:40
Unit:pkt
10
8.

Sabji masala 100 gm

Qty:50
Unit:pkt
10
9.

Garam masala 100 gm

Qty:60
Unit:pkt
10
10.

Kasturi methi 100 gm

Qty:50
Unit:pkt
10
11.

Sambar masala 100 gm

Qty:70
Unit:pkt
10
12.

Hing 100 gm bottle

Qty:40
Unit:pkt
10
13.

Black paper Masala 100 gm

Qty:50
Unit:pkt
10
14.

Raita masala 100 gm

Qty:70
Unit:pkt
10
15.

Rajma masala 100 gm

Qty:50
Unit:pkt
10
16.

Dal makhani masala 100 gm

Qty:70
Unit:pkt
10
17.

Kitchen King 100 gm

Qty:67
Unit:pkt
10
18.

Amchur power 100 gm

Qty:60
Unit:pkt
10
19.

Chana masala 100 gm

Qty:60
Unit:pkt
10
20.

Jeera Whole 1 Kg

Qty:4
Unit:kg
10
21.

Jeera Powder 100 Gm

Qty:40
Unit:pkt
10

General Information

Item Category
Haldi powder 1 kg , Dhaniya Powder 1 kg , Mirchi powder 1 kg , Chicken masala 100 gm , Meat Masala 100 gm , Briyani masala 100 gm , Panner masala 100 gm , Sabji masala 100 gm , Garam masala 100 gm , Kasturi methi 100 gm , Sambar masala 100 gm , Hing 100 gm bottle , Black paper Masala 100 gm , Raita masala 100 gm , Rajma masala 100 gm , Dal makhani masala 100 gm , Kitchen King 100 gm , Amchur power 100 gm , Chana masala 100 gm , Jeera Whole 1 Kg , Jeera Powder 100 Gm
Ministry Name
Organisation Name
State

Financial Information

Bid Offer Validity
180 (Days)
Past Performance
20 %
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
RA Qualification Rule
H1-Highest Priced Bid Elimination
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

4 Documents
GeM-Bidding-7924241.pdfMain Document
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

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Frequently Asked Questions

The eligibility requirements include being a registered entity and having experience in the supply of food products, particularly spices and masalas. It is crucial to demonstrate adherence to food safety regulations and have necessary certifications.

Bidders must provide relevant certificates, including a Food Safety and Standards Authority of India (FSSAI) license, along with any other certifications that validate the quality and safety of the spices being supplied. Compliance with local and national food safety standards is essential.

To participate in this tender, suppliers must complete the registration process through the designated online portal. They should ensure that all required documents are submitted accurately to facilitate a smooth registration.

Accepted document formats typically include PDF, Word, and Excel files. Bidders are advised to refer to the tender documentation for precise specifications regarding accepted document formats.

Payment terms will generally be outlined in the tender document. Suppliers should prepare for potential arrangements such as advance payments, milestone payments, or payments upon successful delivery of products, which will be determined during the evaluation process.

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