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Department of Military Affairs Tender by Indian Army (GEM/2025/B/6174440)

Beans,Brinjals,Lady Finger,Cucumber,Plantain Green,Tomato,Amranth,Bitter Gourd,Coriander Green,Ging

Goods
Qty:13.3K
EST Bid: ₹5.0 Lakh
Department of Military Affairs Tender by Indian Army (GEM/2025/B/6174440)

Tender Timeline

Tender Issue
April 26, 2025 at 1:49 PM

Tender Title: Perishable Items

Tender Reference Number: GEM/2025/B/6174440

Issuing Authority/Department

The tender is issued by the Department of Military Affairs, which operates under the Ministry of Defence. This Department is responsible for the procurement of essential goods, services, and materials that support military operations and ensures the provision of quality consumables.

Scope of Work and Objectives

This tender focuses on the supply of various perishable items including but not limited to Beans, Brinjals, Lady Finger, Cucumber, Plantain Green, Tomato, Amaranth, Bitter Gourd, Coriander Green, and Ginger Green among others. The primary objective is to ensure a consistent supply of fresh produce to fulfill the dietary requirements of military personnel while maintaining high standards of quality and safety.

Eligibility Criteria

Eligible bidders must be registered entities capable of providing the required perishable items. This includes meeting all relevant health and safety standards for food handling, as well as demonstrating experience in similar supply contracts. Additionally, compliance with local regulations and capabilities for timely delivery are essential.

Technical Requirements

Bidders must adhere to the technical specifications outlined in the tender documentation. Key requirements include:

  • Capability to supply a total quantity of 13,300 kg of assorted perishable items.
  • Assurance of freshness and quality of products in compliance with industry standards.
  • Adherence to packaging standards to maintain product integrity during transit.

Financial Requirements

Bidders should provide a comprehensive pricing structure for the items being supplied, ensuring that costs are competitive yet reflective of market rates. Financial stability and the capacity to manage procurement logistics efficiently will be evaluated as part of the tender assessment.

Document Submission Details

All documentation relevant to the tender submission must be provided in accepted formats, including but not limited to:

  • Technical proposals
  • Financial bids
  • Proof of eligibility
  • Any additional certificates required for compliance

Submissions should be made electronically, adhering strictly to the instructions found in the tender documentation.

Special Provisions

Micro, Small, and Medium Enterprises (MSEs) are encouraged to participate in this tender. There are provisions in place that may benefit startups and encourage local sourcing in line with the 'Make in India' initiative.

Evaluation Process

The evaluation process will be thorough, focusing on both technical capabilities and financial offerings. Bidders will be assessed on their ability to provide high-quality perishable items and their proposals will be ranked based on price and compliance with tender requirements.

Delivery Locations

The successful bidder will be required to deliver the assorted products to specified military locations designated in the final contract.

Contact Information

For further inquiries related to this tender, interested parties are encouraged to reach out directly to the Department of Military Affairs for detailed assistance in understanding and preparing their submissions.


General Information

Item Category
Beans , Brinjals , Lady Finger , Cucumber , Plantain Green , Tomato , Amranth , Bitter Gourd , Coriander Green , Ginger Green , Chillies Green , Mint Green , Fresh Lime , Parwal , Bottle Guard , Long Melon , Banana , Mango Dahsehari , Mango Safeda , Musk Melon , Litchi , Water Melon , Bread
Ministry Name
Organisation Name

Financial Information

Estimated Bid Value
₹5,00,000.00
Bid Offer Validity
180 (Days)
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
RA Qualification Rule
H1-Highest Priced Bid Elimination
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

5 Documents
GeM-Bidding-7777738.pdfMain Document
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
Buyer uploaded ATC documentATC ATC
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

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Frequently Asked Questions

The eligibility requirements include being a registered entity that can supply perishable items. Bidders must demonstrate compliance with health and safety standards, possess experience in food supply contracts, and maintain capabilities for timely delivery. Additionally, bidders should not be blacklisted by government agencies.

Bidders must provide various certificates including a food safety compliance certificate, business registration documents, and any relevant quality assurance certifications. These documents ensure that the products meet the expected quality standards and adhere to compliance requirements.

To participate in this tender, companies must register by creating an account on the designated procurement platform. Following registration, bidders need to submit their technical and financial documents as per the guidelines outlined in the tender documentation. It is important to provide accurate information to avoid disqualification.

Documents must be submitted in electronic formats typically accepted by government procurement systems, such as PDF or DOC for proposals and XLS for financial bids. It is advisable to confirm the accepted document formats specified in the tender if any additional specifications are provided.

Proposals will be evaluated based on technical capacity, quality of the perishable items, and financial competitiveness. The price evaluation will consider the total cost presented in financial bids alongside compliance with the specifications detailed in the tender. Performance security and timely delivery capabilities will also factor into the evaluation.

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