BOQ TYPE - Department of School Education and Literacy

FruitsVegitable 1,FruitsVegitable 2,FruitsVegitable 3,FruitsVegitable 4,FruitsVegitable 5,FruitsVeg

Goods
Qty:43.6K
EMD: ₹40,000
EST Bid: ₹15.0 Lakh

Tender Timeline

Tender Issue
June 7, 2025 at 3:28 PM

Tender Title: BOQ TYPE
Reference Number: 692a3a73
Issuing Authority/Department: Department of School Education and Literacy, Ministry of Education

Scope of Work and Objectives

The primary objective of this tender is to procure a quantity of 43,608 units categorized under various types of Fruits and Vegetables as indicated in the Bill of Quantity (BOQ). The tender is aimed at ensuring the provision of fresh produce to schools, enhancing nutritional standards, and supporting the dietary needs of students across educational institutions. Vendors chosen will be responsible for delivering these fruits and vegetables in compliance with quality and safety standards to fulfill the requirements set forth by the Ministry of Education.

Eligibility Criteria

To be eligible for participation in this tender, bidders must meet the following criteria:

  1. Registration with the appropriate regulatory authorities.
  2. Relevant experience in supplying agricultural products or fresh produce.
  3. Compliance with any governmental and health regulations concerning food quality.
  4. Financial stability demonstrated by past financial records.
  5. Possession of the necessary licenses for agricultural produce.

Technical Requirements

Participating vendors must submit documentation proving technical capabilities, which may include:

  • Detailed specifications of the fruits and vegetables offered.
  • Certifications of quality assurance, such as ISO or any national standards recognized.
  • Evidence of successful supply logistics capabilities, particularly in relation to time-sensitive deliveries.

Financial Requirements

Bidders must ensure they have the financial capacity to fulfill the contract, which includes:

  • The ability to provide an Earnest Money Deposit (EMD) as stipulated in the tender conditions.
  • Proof of financial backing or credit history relevant to the tender value.
  • Clear terms of payment outlined based on delivery phases.

Document Submission Details

All tender-related documents must be submitted electronically in an acceptable format. While specific document formats are not delineated, bids should be prepared in a clear and professional manner, ensuring all required information is presented comprehensively. Compliance with the submission guidelines will be essential to avoid disqualification.

Special Provisions

There are provisions available under this tender for Micro, Small, and Medium Enterprises (MSEs) and for startups. These may include relaxed eligibility criteria and additional support in the evaluation process. Bidders are encouraged to indicate their MSE or startup status during the submission process for potential benefits.

Evaluation Process

Bids will undergo a thorough evaluation based on a scoring system that encompasses:

  • Qualitative and quantitative assessment of products.
  • Price evaluation as per market standards.
  • Compliance with technical requirements, including overall past performance.
  • Additional scores for MSEs and startups to promote inclusivity.

Delivery Locations

All deliveries must align with predetermined school locations as instructed by the Department of School Education and Literacy. Specific geographic areas will be detailed upon contract finalization.

Contact Information

For more information or clarification, potential bidders can seek assistance through the official communication channels established by the tendering authority. However, specific contact details are not provided in the current tender documentation.


Tender BOQ Items

39 Items
1.

FruitsVegitable 1

Aloo Pahadi

Qty:12670
Unit:kg
365
2.

FruitsVegitable 2

Tamatar

Qty:3692
Unit:kg
365
3.

FruitsVegitable 3

Pyaj (Onion)

Qty:4266
Unit:kg
365
4.

FruitsVegitable 4

Hari Mirchi

Qty:424
Unit:kg
365
5.

FruitsVegitable 5

Hara Dhania

Qty:443
Unit:kg
365
6.

FruitsVegitable 6

Lahsun

Qty:66
Unit:kg
365
7.

FruitsVegitable 7

Adarak

Qty:172
Unit:kg
365
8.

FruitsVegitable 8

Locky

Qty:1494
Unit:kg
365
9.

FruitsVegitable 9

Began

Qty:1201
Unit:kg
365
10.

FruitsVegitable 10

Phol Gobhi

Qty:2568
Unit:kg
365
11.

FruitsVegitable 11

Patta Gobhi

Qty:2057
Unit:kg
365
12.

FruitsVegitable 12

Simla Mirch

Qty:453
Unit:kg
365
13.

FruitsVegitable 13

Gajar

Qty:593
Unit:kg
365
14.

FruitsVegitable 14

Palak

Qty:196
Unit:kg
365
15.

FruitsVegitable 15

Mooli

Qty:690
Unit:kg
365
16.

FruitsVegitable 16

Kaddu

Qty:280
Unit:kg
365
17.

FruitsVegitable 17

Kheera

Qty:829
Unit:kg
365
18.

FruitsVegitable 18

Nimbu

Qty:24
Unit:kg
365
19.

FruitsVegitable 19

Torai

Qty:152
Unit:kg
365
20.

FruitsVegitable 20

Bhindi

Qty:80
Unit:kg
365
21.

FruitsVegitable 21

Sem

Qty:70
Unit:kg
365
22.

FruitsVegitable 22

Hari Mutar

Qty:687
Unit:kg
365
23.

FruitsVegitable 23

Arbi

Qty:250
Unit:kg
365
24.

FruitsVegitable 24

Tinda

Qty:200
Unit:kg
365
25.

FruitsVegitable 25

Chukander

Qty:70
Unit:kg
365
26.

FruitsVegitable 26

Kunderu

Qty:40
Unit:kg
365
27.

FruitsVegitable 27

Aam(Row Mango)

Qty:60
Unit:kg
365
28.

FruitsVegitable 28

Seb (Apple)

Qty:2324
Unit:kg
365
29.

FruitsVegitable 29

Anar

Qty:45
Unit:kg
365
30.

FruitsVegitable 30

Santara

Qty:173
Unit:kg
365
31.

FruitsVegitable 31

Kela (Banana)

Qty:5021
Unit:kg
365
32.

FruitsVegitable 32

Angur (Graps)

Qty:323
Unit:kg
365
33.

FruitsVegitable 33

Papita (Papaya)

Qty:74
Unit:kg
365
34.

FruitsVegitable 34

Nashpati

Qty:127
Unit:kg
365
35.

FruitsVegitable 35

Aam Dashari

Qty:181
Unit:kg
365
36.

FruitsVegitable 36

Amrud

Qty:543
Unit:kg
365
37.

FruitsVegitable 37

Ganna(Sugarcane)

Qty:500
Unit:nos
365
38.

FruitsVegitable 38

Tarbuj

Qty:450
Unit:kg
365
39.

FruitsVegitable 39

Chiku

Qty:120
Unit:kg
365

General Information

Item Category
FruitsVegitable 1 , FruitsVegitable 2 , FruitsVegitable 3 , FruitsVegitable 4 , FruitsVegitable 5 , FruitsVegitable 6 , FruitsVegitable 7 , FruitsVegitable 8 , FruitsVegitable 9 , FruitsVegitable 10 , FruitsVegitable 11 , FruitsVegitable 12 , FruitsVegitable 13 , FruitsVegitable 14 , FruitsVegitable 15 , FruitsVegitable 16 , FruitsVegitable 17 , FruitsVegitable 18 , FruitsVegitable 19 , FruitsVegitable 20 , FruitsVegitable 21 , FruitsVegitable 22 , FruitsVegitable 23 , FruitsVegitable 24 , FruitsVegitable 25 , FruitsVegitable 26 , FruitsVegitable 27 , FruitsVegitable 28 , FruitsVegitable 29 , FruitsVegitable 30 , FruitsVegitable 31 , FruitsVegitable 32 , FruitsVegitable 33 , FruitsVegitable 34 , FruitsVegitable 35 , FruitsVegitable 36 , FruitsVegitable 37 , FruitsVegitable 38 , FruitsVegitable 39
Organisation Name

Financial Information

Estimated Bid Value
₹15,00,000.00
EMD Amount
₹40,000.00
Minimum Turnover
₹8.00 Lakh (s)
Bid Offer Validity
15 (Days)
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

5 Documents
GeM-Bidding-7940714.pdfMain Document
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
Buyer uploaded ATC documentATC ATC
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

Documents Required from Seller

  • Bidder Turnover
  • Certificate (Requested in ATC)
  • Additional Doc 1 (Requested in ATC)
  • Additional Doc 2 (Requested in ATC)
  • Additional Doc 3 (Requested in ATC)
  • Additional Doc 4 (Requested in ATC)
  • Compliance of BoQ specification and supporting document *In case any bidder is seeking exemption from Experience / Turnover Criteria
  • the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

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Frequently Asked Questions

The eligibility requirements include being a registered entity with relevant regulatory authorities, having documented experience in supplying agricultural products, and compliance with food quality regulations. Vendors should demonstrate financial stability through past financial records and possess the necessary licenses for the products offered.

Bidders need to meet various technical specifications which include providing detailed documentation about the types of fruits and vegetables offered, certifications regarding quality assurance (e.g., ISO standards), and proof of logistics capabilities to ensure timely deliveries to schools. These specifications ensure that only qualified bidders are considered.

An Earnest Money Deposit (EMD) is required for bidders to demonstrate commitment to the tender process. The amount of EMD will be specified within the tender documentation, and it is critical for bidders to submit this deposit to secure their bids. Failure to include the EMD could result in disqualification from the tender evaluation process.

Submissions for this tender must be made electronically, and bidders are encouraged to use commonly accepted document formats. Ensuring all required documentation is clear and comprehensively presented can significantly impact the evaluation process. Following the submission guidelines closely is essential to prevent disqualification.

Yes, the tender includes specific provisions for Micro, Small, and Medium Enterprises (MSEs) which can offer advantages such as relaxed eligibility requirements and additional scoring during the evaluation process. This is aimed at promoting participation from smaller entities and encouraging local development.

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