Department of Military Affairs Tender by Indian Army (5ba812c)

Jeera,Mirch Powder,Haldi,Kitchen King,Ajwan,Hing,Meat Masala,Chicken masala,Sambhar masala,Rai,Dhan

Goods
Qty:139

Tender Timeline

Tender Issue
May 17, 2025 at 10:43 AM

Tender Title: Supply of Kitchen Spices and Masalas

Tender Reference Number: 5ba812c
Issuing Authority: Department of Military Affairs, Ministry of Defence

The Supply of Kitchen Spices and Masalas tender under the reference number 5ba812c invites bids from qualified suppliers for the procurement of a variety of essential kitchen spices and masalas. The spices include but are not limited to Jeera, Mirch Powder, Haldi, Kitchen King, Ajwan, Hing, Meat Masala, Chicken masala, Sambhar masala, Rai, and Dhan. This tender aims to ensure the provision of high-quality spices to meet the needs of the military personnel.

Scope of Work and Objectives

The scope encompasses the supply of 139 units of various specified kitchen spices and masalas that meet the defined quality standards. The key objectives are to:

  • Ensure the timely delivery of spices.
  • Maintain quality assurance in every unit supplied.
  • Foster a competitive bidding process that encourages participation from diverse suppliers, particularly Micro, Small and Medium Enterprises (MSEs) and startups.

Eligibility Criteria

Suppliers interested in submitting bids must meet the following eligibility criteria:

  • Registration as a supplier with the appropriate government bodies.
  • Compliance with all applicable regulations concerning food safety and quality.
  • Prior experience in supplying similar products to government or large private sector entities.

Technical Requirements

Each bidder is required to demonstrate competency in producing and delivering the specified kitchen spices and masalas, adhering to the following technical guidelines:

  • The products must comply with AGMARK or equivalent standards for spice quality.
  • Proper packaging is necessary to ensure product safety and shelf life.

Financial Requirements

Bidders must submit a financial proposal detailing the cost of supplies, including:

  • Pricing per unit of each spice.
  • Any applicable taxes or additional charges.

Document Submission Details

Bid proposals, including all necessary documentation and financial details, should be submitted via the appropriate government procurement portal. All documents must be in PDF or Word format, with the tender reference number clearly indicated.

Special Provisions

The tender encourages participation from Micro, Small and Medium Enterprises (MSEs) and startups, offering specific benefits such as:

  • Relaxation in eligibility criteria.
  • Preference during the evaluation process to enhance participation from smaller suppliers.

Evaluation Process

The evaluation will focus on multiple factors including:

  • Compliance with technical specifications.
  • Financial competitiveness.
  • Quality assurance practices demonstrated by the bidding suppliers.

Delivery Locations

Successful bidders will be required to deliver products to designated military supply locations, which will be outlined in the detailed tender documentation upon successful award.

Contact Information

For any queries related to this tender, bidders may reach out to the contact point within the Department of Military Affairs as indicated in the official tender document.

Tender BOQ Items

15 Items
1.

Jeera

Description1

Qty:9
Unit:kgs
15
2.

Mirch Powder

Description2

Qty:11
Unit:kgs
15
3.

Haldi

Description3

Qty:9
Unit:kgs
15
4.

Kitchen King

Description4

Qty:9
Unit:kgs
15
5.

Ajwan

Description5

Qty:9
Unit:kgs
15
6.

Hing

Description6

Qty:9
Unit:kgs
15
7.

Meat Masala

Description7

Qty:9
Unit:kgs
15
8.

Chicken masala

Description8

Qty:9
Unit:kgs
15
9.

Sambhar masala

Description9

Qty:8
Unit:kgs
15
10.

Rai

Description10

Qty:7
Unit:kgs
15
11.

Dhaniya

Description11

Qty:10
Unit:kgs
15
12.

Imli

Description12

Qty:10
Unit:kgs
15
13.

Methi

Description13

Qty:10
Unit:kgs
15
14.

Garam Masala

Description14

Qty:10
Unit:kgs
15
15.

Dhaniya Powder

Description15

Qty:10
Unit:kgs
15

General Information

Item Category
Jeera , Mirch Powder , Haldi , Kitchen King , Ajwan , Hing , Meat Masala , Chicken masala , Sambhar masala , Rai , Dhaniya , Imli , Methi , Garam Masala , Dhaniya Powder
Ministry Name
Organisation Name
State

Financial Information

OEM Average Turnover
₹1.00 Lakh (s)
Bid Offer Validity
45 (Days)
Past Performance
50 %
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
RA Qualification Rule
H1-Highest Priced Bid Elimination
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

4 Documents
GeM-Bidding-7836818.pdfMain Document
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

Documents Required from Seller

  • Experience Criteria
  • Past Performance
  • Bidder Turnover
  • Certificate (Requested in ATC)
  • OEM Authorization Certificate
  • OEM Annual Turnover
  • Additional Doc 1 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
  • the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

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Frequently Asked Questions

The eligibility requirements include being a registered entity compliant with government regulations, possessing requisite certifications related to food safety, and having past experience in supplying similar products. Both Micro, Small and Medium Enterprises (MSEs) and startups are encouraged to apply, with additional considerations offered during evaluation.

The submitted products must meet quality standards such as AGMARK or equivalent food safety certifications. Ensuring proper packaging that maintains the integrity and freshness of the spices is crucial in adhering to quality standards and compliance requirements.

Upon successful delivery of the spices, payment terms will be negotiated based on the agreed financial proposal. Suppliers should anticipate typical government procurement cycles and may need to arrange for performance security requirements; detailed conditions will be outlined in the final bidding agreement.

Bidders are required to submit their proposals via the official government procurement portal. All documents must be correctly formatted in PDF or Word, ensuring that the tender reference number is prominently displayed on all submissions.

MSEs benefit from relaxed eligibility criteria, potential preferential treatment in the evaluation process, and support initiatives aimed at encouraging participation from smaller entities in government tenders. This aligns with the government’s ongoing commitment to boost local content and support innovative startup initiatives.

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