HOSPITAL COMFORT AND OFFICER RATION
MATCH BOX,COURN FLOUR,CUSTARD POWDER,CORN FLAKES,Jelly,Drinking Chocolate,Bournvita,Horlicks,Biscui
Tender Timeline
Tender Title: HOSPITAL COMFORT AND OFFICER RATION
Reference Number: 7c9b10d3
Issuing Authority/Department: Department of Military Affairs, Ministry of Defence
The HOSPITAL COMFORT AND OFFICER RATION tender aims to procure a diverse range of food products that are essential for military personnel and hospital facilities. The selected vendor will supply a total of 2398 units of various items, ensuring comfort for officers and healthcare standards are maintained during operations. The scope includes, but is not limited to, items such as matchboxes, corn flour, custard powder, corn flakes, jelly, drinking chocolate, Bournvita, Horlicks, and various biscuits and sauces.
Scope of Work and Objectives
The contractor is responsible for:
- Sourcing and supplying high-quality food products as listed in the tender.
- Maintaining Quality Standards throughout the supply chain.
- Timely delivery to specified military locations.
Eligibility Criteria
To qualify for participation in this tender, interested entities must demonstrate:
- Valid Business Registration: Only registered companies are allowed to submit proposals.
- Proven capability in catering to governmental or military supply demands.
Technical Requirements
- Suppliers must ensure that all food items comply with applicable health and safety regulations.
- Products should adhere to specified quality standards and specifications indicated in the tender documentation.
Financial Requirements
- Bidders are required to submit competitive pricing along with necessary financial documents to establish their viability.
- A detailed breakdown of costs must be provided for evaluation.
Document Submission Details
Proposals must be submitted in accordance with the guidelines outlined in the tender documentation. To maintain transparency, all submissions should include the necessary eligibility documents, financial proposals, and conformity to technical specifications.
Special Provisions
Willingness to assist Micro, Small, and Medium Enterprises (MSEs) will be considered, encouraging participation from local vendors. Startups may benefit from provisions aimed at accelerating their growth and reach within government contracts.
Evaluation Process
Proposals will be evaluated based on:
- Compliance with eligibility criteria.
- Technical capability to meet supply demands.
- Cost-effectiveness and overall pricing strategy.
Delivery Locations
Successful bidders will be required to ensure timely delivery to designated military establishments as specified in the contract agreement.
Contact Information
For further inquiries, please refer to the official channels provided in the tender document.
Conclusion
This tender presents a unique opportunity for suppliers who meet the eligibility criteria to contribute to essential services within our military and healthcare systems. Interested vendors are encouraged to thoroughly review the tender documentation for a clear understanding of requirements and benefits.
Tender BOQ Items
15 ItemsGeneral Information
Financial Information
Evaluation and Technical Information
Tender Documents
5 DocumentsDocuments Required from Seller
- Experience Criteria
- Past Performance
- Bidder Turnover
- Certificate (Requested in ATC)
- OEM Annual Turnover *In case any bidder is seeking exemption from Experience / Turnover Criteria
- the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
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Frequently Asked Questions
The eligibility requirements include being a legally registered entity with a proven track record in supplying food products to government agencies. Interested bidders should provide valid registration documents and evidence of prior experience in similar contracts.
Bidders must submit relevant certificates that meet food safety and health regulations mandated by the Department of Military Affairs. This includes health compliance certifications and any quality assurance certifications applicable to food products.
Companies interested in participating in this tender must complete the official registration process by submitting the necessary documentation via the designated online platform mentioned in the tender guidelines. This ensures that they meet all eligibility criteria.
All submission documents must be in digital format, preferably PDF or Word. Bidders should ensure that all documentation is clear, legible, and formatted according to the specifications provided in the tender documents.
The payment terms will be outlined in the contract awarded to the selected vendor. Typically, payments are made upon successful delivery and quality confirmation of the goods supplied, adhering to standards set in the tender documentation. Additional considerations may include performance security clauses to safeguard against defaults.
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