Tender Title: Condiments
Reference Number: 8092fa5
Issuing Authority: Department of Military Affairs, Ministry of Defence
The Condiments tender encapsulates a crucial procurement initiative by the Ministry of Defence aimed at sourcing various essential spices and condiments for military and defense organizations. This tender involves the acquisition of a wide range of products, including but not limited to Chilly Powder, Turmeric Powder, Coriander Powder, Garam Masala, Chicken Masala, Mustard Seed, Cumin Seed, Black Pepper, Cloves, Cardamom, Garlic, Red Chilli Sabut, Papad, Meat Masala, Semiya, Dalchini, Paneer Masala, Sabudana, Tej Patta, Tamarind, and Sambar Masala. The total estimated quantity for the tender is set at 90 units, meeting the precise quality standards and specifications outlined in the tender documentation.
Scope of Work and Objectives
The primary objective of this tender is to ensure the timely and efficient supply of high-quality condiments that meet the culinary needs of military personnel. This procurement is vital for the daily sustenance of armed forces, contributing to maintaining morale and ensuring dietary variety. Vendors are expected to adhere to stringent quality control measures and fulfill delivery obligations as stipulated in the contract.
Eligibility Criteria
To participate in this tender, bidders must satisfy the following eligibility criteria:
- Be a registered legal entity capable of performing the procurement.
- Demonstrate past experience in supplying food materials, particularly condiments.
- Maintain valid quality certifications relevant to food safety and standards.
Technical Requirements
The tender stipulates that all condiments must:
- Comply with established food safety regulations.
- Meet pre-defined specifications concerning freshness, quality, and packaging.
- Be sourced and processed in accordance with industry standards.
Financial Requirements
Bidders are required to provide a comprehensive financial proposal detailing the pricing strategy for the products offered, including:
- Unit costs
- Discounts for bulk orders
- Payment terms that align with government regulations.
Document Submission Details
All bidding documents must be submitted electronically via the designated procurement platform. Bidders should ensure that submissions include:
- A completed bid proposal
- Relevant certificates demonstrating compliance with technical and quality standards
- Financial statements where applicable.
Special Provisions
This tender encourages the participation of Micro, Small, and Medium Enterprises (MSEs) and startups, providing them with opportunities to engage with government contracting processes. Special policies favoring these entities may enhance their chances of securing contracts.
Evaluation Process
The evaluation of bids will follow a structured methodology combining technical assessment and price evaluation. Bids will be ranked based on compliance with requirements, quality standards, and pricing competitiveness.
Delivery Locations
Products will be delivered to specified military establishments as outlined in the tender documentation. It is critical for bidders to include a logistics plan that ensures timely delivery to these locations.
Contact Information
While specific contact details are not provided in the documentation, interested bidders should seek assistance through official channels for inquiries and clarifications regarding the tender.
This tender represents a significant opportunity for suppliers in the condiment industry to partner with a vital service sector while upholding quality and compliance standards mandated by the Ministry of Defence.
Tender BOQ Items
21 ItemsGeneral Information
Financial Information
Evaluation and Technical Information
Tender Documents
5 DocumentsDocuments Required from Seller
- Experience Criteria
- Past Performance
- Bidder Turnover
- Certificate (Requested in ATC)
- OEM Authorization Certificate
- OEM Annual Turnover
- Additional Doc 1 (Requested in ATC)
- Compliance of BoQ specification and supporting document *In case any bidder is seeking exemption from Experience / Turnover Criteria
- the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
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Frequently Asked Questions
The eligibility requirements include being a registered entity, demonstrating relevant experience in supplying food items, and maintaining valid quality certifications that comply with food safety regulations. Bidders should ensure that they meet all stipulated criteria to qualify for consideration.
Bidders must provide valid certificates that demonstrate compliance with food safety standards, including HACCP, ISO, or other relevant quality assurance certifications. Ensuring that these documents accompany the bid proposal is vital for successful participation.
The registration process involves creating an account on the designated procurement platform. Bidders must provide necessary business details, upload required documentation, and complete any verification steps outlined on the site. Familiarity with the platform’s submission guidelines is essential to avoid disqualification.
The accepted document formats for submission typically include PDF, DOCX, and Excel files. Bidders must adhere to any specific formatting guidelines provided in the tender documentation to ensure their proposals are reviewed without issues.
The tender offers benefits for Micro, Small, and Medium Enterprises (MSEs) and startups, including potential preference during the evaluation process, reduced qualification criteria, and opportunities for capacity-building initiatives. This ensures broader participation and support for emerging and small-scale businesses in the supply chain.
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