Department of Military Affairs Tender by Indian Army (260e55f25)

Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443,Spices and Condiment

Goods
Qty:534

Tender Timeline

Tender Issue
May 19, 2025 at 7:51 PM

Tender Title: Supply of Spices and Condiments

Reference Number: 260e55f25

The Department of Military Affairs under the Ministry of Defence is inviting submissions for the tender concerning the Supply of Spices and Condiments. This tender presents an excellent opportunity for suppliers engaged in the production and distribution of high-quality spices, conforming to established Indian Standards. The total quantity required for procurement stands at 534 units, which includes a variety of spices and condiments to meet the specifications outlined below.

Scope of Work and Objectives

The primary objectives of this tender are to procure a wide range of spices, including but not limited to:

  • Coriander, Whole and Ground (as per IS 2443)
  • Cloves, Whole and Ground (as per IS 4404)
  • Tamarind Concentrate (as per IS 5955)
  • Cinnamon Whole and Ground (as per IS 4811)
  • Mustard, Whole and Ground (as per IS 2323)
  • Turmeric Whole and Ground (as per IS 3576)
  • Large Cardamom (Badi Elaichi, as per IS 13446)
  • Nutmeg, Bay Leaf, Fenugreek (Methi, as per IS 3795)
  • Cumin, Asafoetida (Hing, as per IS 7807)
  • Chilly (as per IS 2322)
  • Black Pepper

The successful bidder will be expected to deliver spices that meet the given standards in terms of quality and specification.

Eligibility Criteria

To qualify for this tender, bidders must:

  • Be a registered entity with requisite business licenses.
  • Have prior experience in supplying food items, particularly in the spices sector.
  • Demonstrate compliance with health and safety regulations pertinent to food supply in India.

Technical Requirements

The tender mandates adherence to the following technical specifications:

  • All spices must conform to the corresponding Indian Standards (IS).
  • Goods supplied should be of the highest quality, free from contamination.
  • Suppliers should provide a quality assurance plan as part of their submission to ensure compliance with all quality checks.

Financial Requirements

Each bidder must submit an appropriate financial proposal that should include:

  • A detailed cost breakdown for all items being supplied.
  • Comprehensive payment terms designed around acceptable industry practices.
  • Evidence of financial stability, such as recent bank statements or credit ratings.

Document Submission Details

Interested parties are required to submit the following documents:

  • Company registration and details.
  • Certificates conforming to quality and safety regulations.
  • Financial proposal in a specified document format.

Submissions must be made through the designated online portal, following all outlined submission guidelines.

Special Provisions

This tender provides specific benefits for Micro, Small, and Medium Enterprises (MSEs) and start-ups, reinforcing the government's initiative to promote local businesses. The successful bids from these sectors will be notably favored during the evaluation process.

Evaluation Process

Bids will be evaluated based on:

  • Compliance with eligibility and technical requirements.
  • Financial proposal competitiveness.
  • Quality assurance measures.

The tender evaluation committee will ensure that all proposals are assessed fairly and transparently.

Delivery Locations

Successful bidders will be informed of the specific delivery locations post-award of contract. Deliveries must align with stipulated timelines to ensure continuity of supply.

Contact Information

For further queries regarding the tender, bidders may refer to the official communication channels provided by the Department of Military Affairs to ensure clarity in the submission process.


General Information

Item Category
Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3) , Spices and Condiments - Cloves, Whole and Ground as per IS 4404 (Q3) , Spices and Condiments - Tamarind Concentrate (V2) as per IS 5955 (Q3) , Cinnamon Whole (V2) as per IS 4811 (Q3) , Mustard, Whole and Ground (V2) as per IS 2323 (Q4) , Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3) , Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) , Nutmeg (Q4) , Bay Leaf (Q4) , Fenugreek (Methi) as per IS 3795 (Q4) , Cumin (Q4) , Asafoetida (Hing) as per IS 7807 (Q4) , Chilly as per IS 2322 (Q4) , Black Pepper (Q4)
Ministry Name
Organisation Name
State

Financial Information

Bid Offer Validity
30 (Days)
Past Performance
50 %
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
RA Qualification Rule
H1-Highest Priced Bid Elimination
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

16 Documents
GeM-Bidding-7861891.pdfMain Document
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

Documents Required from Seller

  • Experience Criteria
  • Past Performance
  • Bidder Turnover
  • Additional Doc 1 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
  • the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

Similar Tenders

View All

Frequently Asked Questions

The eligibility requirements for this tender emphasize that bidders must be registered entities possessing necessary business licenses. Additionally, bidders should have a proven track record in the supply of food items, particularly spices, and must comply with all health and safety standards related to food supplies in India.

All bidders must provide relevant certifications that demonstrate compliance with quality and safety standards applicable to food items. This would typically include IS certifications specific to the spices being supplied. Moreover, bidders should include any additional health and safety compliance documents applicable under local regulations.

The financial proposal for this tender must include a detailed breakdown of costs associated with each item being offered. Bidders should also clearly outline payment terms that are acceptable within industry standards, ensuring transparency in the financial dealings of the transaction.

The evaluation committee will assess bids based on compliance with all eligibility and technical requirements as outlined in the tender. Further considerations will include the competitiveness of financial proposals and the efficacy of quality assurance measures proposed by the bidders to meet the tender specifications.

Yes, this tender has specific provisions aimed at promoting participation from Micro, Small, and Medium Enterprises (MSEs) and startups, ensuring these entities receive favorable consideration during the evaluation process. This initiative supports the government’s broader goals to enhance local business participation and foster economic growth within these sectors.

Probable Bidders

Companies likely to bid

Get Tender Alerts

Get notifications for similar tenders