Dhania Powder and Associated Spices Supply

Red Chilli Powder,Dhania Powder,Jeera Powder,Jeera Sabut,MDH Biryani Masala,Badi Elaichi,Chat Masal

Goods
Qty:NaN

Tender Timeline

Tender Issue
June 6, 2025 at 8:34 PM

Tender Title: Dhania Powder and Associated Spices Supply

Tender Reference Number: 13dcdab3a

Issuing Authority: Department of Military Affairs (Ministry of Defence)

The Department of Military Affairs within the Ministry of Defence is initiating a tender for the supply of various spices, including Dhania Powder, Red Chilli Powder, Jeera Powder, and several other high-demand spices. This tender aims to enhance the quality and availability of essential spices required for military culinary purposes.

Scope of Work and Objectives

The primary objective is to procure a total quantity of 581 units of specified spices. The scope encompasses:

  • Supply of Red Chilli Powder
  • Supply of Dhania Powder
  • Supply of Jeera Powder
  • Supply of Jeera Sabut
  • Additional spices including MDH Biryani Masala, Badi Elaichi, and several other spices.

The successful bidder will ensure timely and quality delivery to the designated locations as specified by the issuing authority.

Eligibility Criteria

To qualify for participating in this tender, bidders must satisfy rigorous eligibility requirements including:

  • Registered as a legal entity within the respective domain.
  • Compliance with local procurement regulations.
  • Demonstrated capability in the supply of food items, specifically spices.
  • Experience in handling and delivering bulk food supplies to governmental or institutional clients.

Technical Requirements

Bidders must meet detailed technical requirements, including but not limited to:

  • Quality assurance certifications for the spices.
  • Adherence to food safety and health standards.
  • Compliance with the relevant food regulatory authorities.

Financial Requirements

Financial evaluation will involve reviewing the bidder’s ability to provide competitive pricing, along with stability and reliability in terms of financial documents submitted. Bidders are encouraged to present:

  • Past financial records.
  • Price quotes reflecting both initial supply and potential future requirements.

Document Submission Details

Complete tender documentation must include:

  • Technical proposals.
  • Financial bids.
  • Certificates of registration and quality assurance.
  • Compliance documents demonstrating adherence to food safety standards.

All submissions must be made electronically and comply with the specified formats required by the issuing authority.

Special Provisions

Special consideration is given to Micro, Small, and Medium Enterprises (MSEs). Startups may also benefit from various provisions aimed at facilitating their participation in government tenders. This can include support in documentation and simplified procedural requirements.

Evaluation Process

The evaluation process will be structured and impartial. Key aspects of the mix evaluation include:

  • Compliance with eligibility and technical requirements.
  • Price competitiveness.
  • Quality assurance certifications.

The successful bidder will be selected based on a combination of these evaluations to ensure the best value for the Department of Military Affairs.

Delivery Locations

Successful bidders will manage logistics to deliver the spices to specified military procurement locations. Details about these locations will be communicated directly upon award notification.

Contact Information

For additional inquiries regarding this tender, please refer to the official contact channels provided by the Department of Military Affairs on their procurement website.


Tender BOQ Items

14 Items
1.

Red Chilli Powder

As Per BOQ

Qty:30
Unit:kg
20
2.

Dhania Powder

As Per BOQ

Qty:30
Unit:kg
20
3.

Jeera Powder

As Per BOQ

Qty:30
Unit:kg
20
4.

Jeera Sabut

As Per BOQ

Qty:35
Unit:kg
20
5.

MDH Biryani Masala

As Per BOQ

Qty:48
Unit:pkt
20
6.

Badi Elaichi

As Per BOQ

Qty:10
Unit:kg
20
7.

Chat Masala

As Per BOQ

Qty:18
Unit:kg
20
8.

Sabut Rai

As Per BOQ

Qty:28
Unit:kg
20
9.

Sabzi Masala Powder

As Per BOQ

Qty:18
Unit:kg
20
10.

Sambar Masala

As Per BOQ

Qty:16
Unit:kg
20
11.

Chana Masala

As Per BOQ

Qty:80
Unit:pkt
20
12.

Shahi Paneer Masala

As Per BOQ

Qty:80
Unit:pkt
20
13.

Chicken Masala

As Per BOQ

Qty:79
Unit:pkt
20
14.

Biryani Masala

As Per BOQ

Qty:79
Unit:pkt
20

General Information

Evaluation and Technical Information

Inspection Required
No

Tender Documents

4 Documents
GeM-Bidding-7939461.pdfMain Document
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

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Frequently Asked Questions

The eligibility requirements include being a registered entity with the relevant governmental authority, compliance with local procurement regulations, and proven experience in supplying food items like spices. Bidders should demonstrate their operational capabilities and requisite documentation during the tender submission.

Bidders must provide several certificates, including food safety compliance certifications and quality assurance documentation. These certificates ensure that the supplied products meet health standards and regulatory requirements, safeguarding quality for military procurement.

To register, interested parties must submit their company registration documents along with necessary compliance certificates through the official government procurement portal. A step-by-step guide is typically available on the portal to assist new bidders in completing the registration process effectively.

Payment terms are determined based on the submission of valid invoices and compliance with the delivery schedule. Specific conditions may involve advance payments for certain entities and net payment terms upon delivery, subject to verification of compliance and quality of delivered items.

Yes, provisions for Micro, Small, and Medium Enterprises (MSEs) and startups are in place, allowing them to participate more easily in government tenders. This includes benefits such as simplified documentation and potential priority in evaluation, supporting the initiative to bolster local businesses.

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