Department of Military Affairs Tender by Indian Air Force (f5620b14)

ARVI,BEANS FRENCH LOBIA CLUSTER,BRINJAL,CAULIFLOWER,CUCUMBER,LADY FINGER,PEAS GREEN,PUMPKIN,TINDA,S

Goods
Qty:19.5K

Tender Timeline

Tender Issue
May 14, 2025 at 7:06 PM

Tender Title: FRESH VEG FRUIT BROILER ALIVE EGGS AND BREAD

Reference Number: f5620b14

The Department of Military Affairs under the Ministry of Defence issues this tender for the supply of various food items including fresh vegetables, fruits, broiler chicken, alive eggs, and bread. This tender encompasses an extensive list of products to support the catering and food service operations within military establishments.

Scope of Work and Objectives

The primary objectives of this tender are:

  1. To procure high-quality fresh vegetables including varieties of Arvi, Beans (French Lobia), Brinjal, Cauliflower, Cucumber, Lady Finger, and several others.
  2. To ensure the availability of fruits such as apples, bananas, oranges, grapes, muskmelon, and watermelon.
  3. To supply fresh broiler chicken available every day of the week, alongside fresh eggs and both white and whole wheat bread.
  4. To enhance food service capabilities by ensuring the timely delivery of high-quality provisions that meet military standards for nutrition and safety.

Eligibility Criteria

To be considered for this tender, bidders must meet the following eligibility requirements:

  • Proof of registration as a business entity.
  • Experience in supplying food products, particularly fresh vegetables and fruits.
  • Compliance with health and safety standards related to food distribution.

Technical Requirements

Bidders must provide:

  • Comprehensive specifications for all produce supplied, ensuring compliance with applicable quality standards.
  • Ability to meet the total required quantity, which totals 19,526 units across various listed products.
  • Confirmation of the capacity to deliver goods on specified timelines to designated military locations.

Financial Requirements

Bid submissions must include:

  • A detailed financial proposal itemizing all costs associated with the goods supplied.
  • Compliance with any specified pricing evaluation criteria to ensure a transparent selection process.

Document Submission Details

All bidders must submit their proposals electronically in the specified formats outlined in the tender documentation. Inclusion of all required supporting documents is mandatory for consideration.

Special Provisions

The tender encourages participation from Micro, Small, and Medium Enterprises (MSEs). Additionally, there are specific provisions for startups, allowing them to take advantage of the opportunities presented by this procurement.

Evaluation Process

The submission of bids will undergo a rigorous evaluation process based on:

  • Compliance with technical and financial requirements.
  • Quality and pricing of the offered products.
  • Bidders' ability to meet the delivery timelines and service expectations.

Delivery Locations

Successful bidders will deliver the goods to designated military establishments as specified in the completed tender document.

Contact Information

For further inquiries, potential bidders are encouraged to contact the Department of Military Affairs directly. Specific contact details are provided in the tender documentation for clarity and support.

This tender represents a key opportunity for suppliers in the agricultural and food service sectors, showcasing the commitment of the Ministry of Defence to leverage quality local produce and service excellence in their operations.


Tender BOQ Items

48 Items
1.

ARVI

Qty:21
Unit:kg
30
2.

BEANS FRENCH LOBIA CLUSTER

BEANS FRENCH LOBIA CLUSTER

Qty:85
Unit:kg
30
3.

BRINJAL

Qty:128
Unit:kg
30
4.

CAULIFLOWER

Qty:121
Unit:kg
30
5.

CUCUMBER

Qty:36
Unit:kg
30
6.

LADY FINGER

Qty:86
Unit:kg
30
7.

PEAS GREEN

Qty:78
Unit:kg
30
8.

PUMPKIN

Qty:71
Unit:kg
30
9.

TINDA

Qty:14
Unit:kg
30
10.

SNAKE GOURD

Qty:14
Unit:kg
30
11.

AMARANTHUS

Qty:14
Unit:kg
30
12.

BITTER GOURD

Qty:71
Unit:kg
30
13.

CABBAGE

Qty:128
Unit:kg
30
14.

CARROT COUNTRY

Qty:64
Unit:kg
30
15.

SPINACH COUNTRY

Qty:99
Unit:kg
30
16.

RAP SAG SARSON LEAVE

Qty:14
Unit:kg
30
17.

TOMATO RIPE

Qty:171
Unit:kg
30
18.

CHILIES GREEN

Qty:17
Unit:kg
30
19.

COCONUT WHOLE WO FIBRE

Qty:17
Unit:kg
30
20.

CORIANDER GREEN

Qty:15
Unit:kg
30
21.

GINGER GREEN

Qty:15
Unit:kg
30
22.

FRESH LIME

Qty:21
Unit:kg
30
23.

BOTTLE GOURD

Qty:121
Unit:kg
30
24.

CAPSICUM

Qty:107
Unit:kg
30
25.

PARWAL

Qty:36
Unit:kg
30
26.

RADISH COUNTRY

Qty:43
Unit:kg
30
27.

TORI JINGA RIDGE GOURD SPONGE GOURD

Qty:78
Unit:kg
30
28.

TURNIPS

Qty:21
Unit:kg
30
29.

APPLE RED GOLDEN DELECIOUS

Qty:224
Unit:kg
30
30.

APPLE RED CHIEF HIMANCHAL KHURU KASMIRI

Qty:136
Unit:kg
30
31.

BANANA

Qty:719
Unit:kg
30
32.

GUAVAS

Qty:39
Unit:kg
30
33.

MANGOES DESHARI LANGRA CHAUSA SAFEDA MALDA FAZLI

Qty:263
Unit:kg
30
34.

MUSSAMBIES

Qty:146
Unit:kg
30
35.

ORANGE ALL VARIETIES

Qty:126
Unit:kg
30
36.

KINOW MALTAS

Qty:156
Unit:kg
30
37.

PAPAYA RIPE

Qty:195
Unit:kg
30
38.

PEARS NASPATI WILLIUM KASMIRI BAGU GOSHA

Qty:58
Unit:kg
30
39.

POMEGRENATE

Qty:78
Unit:kg
30
40.

GRAPES SWEEP AND SEEDLESS

Qty:97
Unit:kg
30
41.

MUSK MELON

Qty:68
Unit:kg
30
42.

WATERMELON SUGAR BABY

Qty:29
Unit:kg
30
43.

BROILER ALIVE ALL 07 DAYS PER WEEK

Qty:1040
Unit:kg
30
44.

EGG FRESH

Qty:12434
Unit:nos
30
45.

POTATO

Qty:1130
Unit:kg
30
46.

ONION

Qty:613
Unit:kg
30
47.

WHITE BREAD

Qty:198
Unit:kg
30
48.

WHEATMEAL BREAD

Qty:71
Unit:kg
30

General Information

Item Category
ARVI , BEANS FRENCH LOBIA CLUSTER , BRINJAL , CAULIFLOWER , CUCUMBER , LADY FINGER , PEAS GREEN , PUMPKIN , TINDA , SNAKE GOURD , AMARANTHUS , BITTER GOURD , CABBAGE , CARROT COUNTRY , SPINACH COUNTRY , RAP SAG SARSON LEAVE , TOMATO RIPE , CHILIES GREEN , COCONUT WHOLE WO FIBRE , CORIANDER GREEN , GINGER GREEN , FRESH LIME , BOTTLE GOURD , CAPSICUM , PARWAL , RADISH COUNTRY , TORI JINGA RIDGE GOURD SPONGE GOURD , TURNIPS , APPLE RED GOLDEN DELECIOUS , APPLE RED CHIEF HIMANCHAL KHURU KASMIRI , BANANA , GUAVAS , MANGOES DESHARI LANGRA CHAUSA SAFEDA MALDA FAZLI , MUSSAMBIES , ORANGE ALL VARIETIES , KINOW MALTAS , PAPAYA RIPE , PEARS NASPATI WILLIUM KASMIRI BAGU GOSHA , POMEGRENATE , GRAPES SWEEP AND SEEDLESS , MUSK MELON , WATERMELON SUGAR BABY , BROILER ALIVE ALL 07 DAYS PER WEEK , EGG FRESH , POTATO , ONION , WHITE BREAD , WHEATMEAL BREAD
Ministry Name
Organisation Name

Financial Information

Bid Offer Validity
150 (Days)
Past Performance
50 %
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

5 Documents
GeM-Bidding-7841614.pdfMain Document
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
Buyer uploaded ATC documentATC ATC
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

Documents Required from Seller

  • Experience Criteria
  • Past Performance
  • Bidder Turnover
  • Certificate (Requested in ATC)
  • Additional Doc 1 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
  • the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

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Frequently Asked Questions

The eligibility requirements include being a registered entity with relevant experience in supplying food products. Bidders must comply with health and safety regulations relevant to food distribution, ensuring their offerings meet the required standards for military procurement.

To effectively participate in the tender process, bidders must provide relevant certificates that include business registration, health and safety compliance documents, and any additional certifications proving quality standards for food supply.

Bidders should thoroughly review the technical specifications section in the tender documentation. This includes understanding the quality standards, testing criteria, and compliance requirements expected for the fresh produce and perishable goods.

Payment terms will be outlined in the tender documentation. Typically, payments are contingent upon successful delivery and satisfactory inspection of goods according to the established evaluation criteria.

Yes, this tender emphasizes support for Micro, Small, and Medium Enterprises (MSEs) by providing them preferential treatment in the bidding process. It encourages local participation, aligning with government policies aimed at fostering startups and MSE growth.

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