Tender Title: RATION ITEM
Reference Number: d2a48d3e
Issuing Authority: Department of School Education and Literacy
Ministry: Ministry of Education
Scope of Work and Objectives
The purpose of this tender is to procure a variety of essential ration items including AATA, SUJI, BESAN, MAIDA, DALIYA, POHA, SUGAR, and various types of DAAL, exclusively for use in educational institutions. The tender aims to ensure the provision of high-quality food items that meet the nutritional requirements of students. The total estimated quantity of ration items is 48,322 units, tailored to cater to a significant number of beneficiaries across various educational setups.
Eligibility Criteria
To participate in this tender for RATION ITEM, bidders must meet specific eligibility requirements. Bidders should be registered entities with valid licenses to supply food items. Preference will be given to suppliers that comply with local sourcing regulations and demonstrate experience in similar contracts.
Technical Requirements
Bidders are required to adhere to stringent technical specifications for each of the items listed under this tender. Each product must comply with recognized quality and safety standards, ensuring freshness and delivery within specified timelines. Suppliers must provide documentation proving the quality of their goods, including certificates of compliance with health and safety regulations.
Financial Requirements
Bidders must provide a financial bid detailing the costs associated with the ration items. This should include an Earnest Money Deposit (EMD) as specified in the tender documents. Suppliers must also outline their pricing strategy, adhering to the established guidelines.
Document Submission Details
All documents must be submitted digitally through the specified procurement portal. A comprehensive list of required documents includes proof of registration, compliance certificates, and a detailed financial proposal. Submission should follow the outlined formats strictly to avoid disqualification.
Special Provisions
This tender encourages participation from Micro, Small, and Medium Enterprises (MSEs) and offers benefits to startups, promoting inclusivity in the procurement process. MSEs are encouraged to submit their bids to enhance competition and innovation in the supply of ration items.
Evaluation Process
The evaluation of bids will be based on both technical and financial criteria. Bids will undergo a systematic comparison against the preset benchmarks for quality, cost-effectiveness, and compliance with standards. The final selection will consider the overall value offered, efficiency in supply, and adherence to delivery schedules.
Delivery Locations
The successful suppliers will be required to deliver items to designated educational institutions specified in the final agreement. Delivery schedules must be strictly adhered to for effective procurement management.
Contact Information
For further inquiries, interested parties may reach out to the designated point of contact listed within the tender document on the procurement portal.
In summary, this tender for RATION ITEM, monitored by the Department of School Education and Literacy under the Ministry of Education, aims to secure reliable supplies of essential food items for educational institutions. Bidders are encouraged to comply thoroughly with the eligibility and technical requirements to enhance their chances of success.
Tender BOQ Items
32 ItemsGeneral Information
Financial Information
Evaluation and Technical Information
Tender Documents
5 DocumentsDocuments Required from Seller
- Experience Criteria
- Past Performance
- Bidder Turnover
- Certificate (Requested in ATC)
- OEM Annual Turnover
- Additional Doc 1 (Requested in ATC)
- Additional Doc 2 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
- the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
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Frequently Asked Questions
The eligibility requirements for participation include being a registered entity with the necessary licenses to supply food items. Bidders should also demonstrate experience in supplying similar products and comply with local regulations concerning food safety and quality.
Bidders must submit various certificates, including quality assurance certifications that confirm adherence to food safety standards. Additionally, any relevant licenses or registration certificates required by local regulations need to be included in the submission for compliance verification.
To register for this tender process, bidders must create an account on the specified procurement portal. After registration, suppliers will have access to necessary tender documents and submission guidelines, ensuring a smooth application process.
The accepted document formats for submission typically include PDF and Word formats for ease of review and integrity of the documents. Specific formats may be outlined in the tender document, so bidders should refer to those requirements before submission.
The payment terms under this tender will generally include stipulations regarding milestone payments depending on the delivery schedule and acceptance of the goods. Bidders must provide a clear payment proposal aligned with the delivery timelines outlined in their bid submission.
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