RASAN - Department of School Education and Literacy

Chana Dal,Refined Oil as per IS 11069,Chilly as per IS 2322,Jam-IS 5861,Tomato Ketchup-IS:3882,Smal

Goods
Qty:3.3L
EMD: ₹1.0 Lakh

Tender Timeline

Tender Issue
June 7, 2025 at 9:14 AM

Tender Title: RASAN

Tender Reference Number: 3aba1af7
Issuing Authority: Department of School Education and Literacy, Ministry of Education

The RASAN tender is initiated with a significant objective to procure various food items aimed at enhancing the nutritional standards within schools. This initiative focuses on supplying essential staple foods, spices, and condiments that are vital for meal preparation and overall dietary needs of students.

Scope of Work and Objectives

The scope of this tender encompasses the procurement of a wide range of food items including but not limited to:

  • Pulses (Chana Dal, Masoor Dal, Rajma, etc.)
  • Cooking oils and fats (Refined Oil as per IS 11069)
  • Spices (Chilly, Cumin, Garam Masala, etc.)
  • Condiments (Tomato Ketchup, Plain Savory Biscuits)
  • Nutritional supplements (Iron Fortified Iodized Salt, etc.)

The primary objective is to ensure a consistent supply of safe, nutritious, and high-quality food products to schools. This will facilitate the efficient implementation of meal programs that are designed to promote healthy eating habits among school children.

Eligibility Criteria

To be eligible for participation, bidders must satisfy the following criteria:

  • Must be a registered entity with experience in supplying food items.
  • Must comply with local and national regulations concerning food safety and quality standards.
  • Must possess necessary certifications and licenses for food handling and distribution.

Technical Requirements

Participants are required to meet the following technical requirements:

  • Food items must comply with all relevant Indian Standards (IS) specified in the tender documentation.
  • Products should be additive-free, and contraindications must be provided where applicable.
  • Each food item must come with appropriate packaging that preserves freshness and meets regulatory requirements.

Financial Requirements

Bidders are required to submit financial documentation that demonstrates:

  • Strong financial standing and capability to fulfill large orders.
  • Evidence of prior successful contracts with educational institutions or relevant organizations.
  • A detailed breakdown of pricing including any applicable taxes and duties.

Document Submission Details

All bids must be submitted via the designated online portal following the prescribed format. Required documents include:

  • Proposal detailing scope and pricing.
  • Certifications and licenses.
  • Financial statements from the last three fiscal years.

Special Provisions

To encourage inclusive growth, this tender includes special provisions for Micro, Small, and Medium Enterprises (MSEs) and startups. These entities are encouraged to participate and may receive considerations during the evaluation process.

Evaluation Process

Proposals will be evaluated based on:

  • Compliance with technical and financial requirements.
  • Cost-effectiveness of the provided pricing structure.
  • Previous performance track records and references.

Delivery Locations

All supplies must be delivered to designated schools across the applicable educational districts as specified in the tender documents.

Contact Information

For additional inquiries related to this tender, please visit the official portal of the Department of School Education and Literacy.


Tender BOQ Items

126 Items
1.

GUD

GOOD QUALITY

Qty:500
Unit:kg
365
2.

Aata

GOOD QUALITY

Qty:36000
Unit:kg
365
3.

Rice

INDIAGATE MINI MOGRA

Qty:12000
Unit:kg
365
4.

Sugar

MOTA DANA

Qty:3000
Unit:kg
365
5.

Dhaniya Powder

MDH EVREST VANSHIKA

Qty:200
Unit:kg
365
6.

Haldi Powder

MDH EVREST VANSHIKA

Qty:200
Unit:kg
365
7.

Garam Masala saboot

GOOD QUALITY

Qty:30
Unit:kg
365
8.

Masoor saboot Dal

GOOD QUALITY

Qty:550
Unit:kg
365
9.

Arhar Dal

GOOD QUALITY

Qty:600
Unit:kg
365
10.

Urad Mogar Dal

GOOD QUALITY

Qty:500
Unit:kg
365
11.

Urad Chilka Dal

GOOD QUALITY

Qty:1200
Unit:kg
365
12.

Moong Mogar Dal

GOOD QUALITY

Qty:600
Unit:kg
365
13.

Moong Chilka Dal

GOOD QUALITY

Qty:600
Unit:kg
365
14.

Rajma chitra

GOOD QUALITY

Qty:300
Unit:kg
365
15.

Hara Matar

GOOD QUALITY

Qty:330
Unit:kg
365
16.

Kabuli Chana

GOOD QUALITY

Qty:350
Unit:kg
365
17.

Moong Saboot

GOOD QUALITY

Qty:800
Unit:kg
365
18.

Kasmiri Mirch

GOOD QUALITY

Qty:120
Unit:kg
365
19.

Bournvita

GOOD QUALITY

Qty:100
Unit:kg
365
20.

Washing Powder

GOOD QUALITY

Qty:600
Unit:kg
365
21.

Javitri

GOOD QUALITY

Qty:30
Unit:kg
365
22.

Groundnut

GOOD QUALITY

Qty:240
Unit:kg
365
23.

Tatri

GOOD QUALITY

Qty:30
Unit:kg
365
24.

Daliya

GOOD QUALITY

Qty:330
Unit:kg
365
25.

Kaju Tukdi

GOOD QUALITY

Qty:34
Unit:kg
365
26.

Soya Badi

GOOD QUALITY

Qty:180
Unit:kg
365
27.

Kishmish

GOOD QUALITY

Qty:34
Unit:kg
365
28.

Tej patta

GOOD QUALITY

Qty:15
Unit:kg
365
29.

Red Chilli Powder

MDH EVREST VANSHIKA

Qty:300
Unit:kg
365
30.

Dhaniya Powder

MDH EVREST VANSHIKA

Qty:200
Unit:kg
365
31.

Haldi Powder

MDH EVREST VANSHIKA

Qty:200
Unit:kg
365
32.

Charoli

GOOD QUALITY

Qty:20
Unit:kg
365
33.

Kasuri Methi

GOOD QUALITY

Qty:35
Unit:kg
365
34.

Phool makhana

GOOD QUALITY

Qty:70
Unit:kg
365
35.

Namkeen Badi

GOOD QUALITY

Qty:1200
Unit:kg
365
36.

Papad

BIKAJI

Qty:200
Unit:kg
365
37.

Chola Masala

MDH EVEREST

Qty:35
Unit:kg
365
38.

Laung

GOOD QUALITY

Qty:30
Unit:kg
365
39.

Dalchini

GOOD QUALITY

Qty:20
Unit:kg
365
40.

Karkaro

GOOD QUALITY

Qty:540
Unit:kg
365
41.

Aata Batti ke liye

GOOD QUALITY

Qty:450
Unit:kg
365
42.

Ajwain

GOOD QUALITY

Qty:20
Unit:kg
365
43.

CHANWALA

GOOD QUALITY

Qty:300
Unit:kg
365
44.

BAJARA

GOOD QUALITY

Qty:500
Unit:kg
365
45.

RAGI

GOOD QUALITY

Qty:500
Unit:kg
365
46.

SABUDANA

GOOD QUALITY

Qty:200
Unit:kg
365
47.

SIWAIYA

bonmino nilons

Qty:200
Unit:kg
365
48.

MASOOR MALKA Dal

GOOD QUALITY

Qty:630
Unit:kg
365
49.

CHAROLI

GOOD QUALITY

Qty:35
Unit:kg
365
50.

POTATO

GOOD QUALITY

Qty:16000
Unit:kg
365
51.

ONION

GOOD QUALITY

Qty:7500
Unit:kg
365
52.

TOMATO

GOOD QUALITY

Qty:7500
Unit:kg
365
53.

GREEN CHILLY

GOOD QUALITY

Qty:2200
Unit:kg
365
54.

GREEN CORIANDER

GOOD QUALITY

Qty:320
Unit:kg
365
55.

GINGER

GOOD QUALITY

Qty:300
Unit:kg
365
56.

ARBI

GOOD QUALITY

Qty:400
Unit:kg
365
57.

GARLIC

GOOD QUALITY

Qty:450
Unit:kg
365
58.

Green Matar

GOOD QUALITY

Qty:500
Unit:kg
365
59.

PUMPKIN

GOOD QUALITY

Qty:1000
Unit:kg
365
60.

BAINAGAN

GOOD QUALITY

Qty:800
Unit:kg
365
61.

BOTTLE GOURD

GOOD QUALITY

Qty:2200
Unit:kg
365
62.

TURAI

GOOD QUALITY

Qty:800
Unit:kg
365
63.

TINDORI

GOOD QUALITY

Qty:800
Unit:kg
365
64.

SPINACH

GOOD QUALITY

Qty:600
Unit:kg
365
65.

CABBAGE

GOOD QUALITY

Qty:2000
Unit:kg
365
66.

CUCUMBER

GOOD QUALITY

Qty:2000
Unit:kg
365
67.

BANANA

GOOD QUALITY

Qty:12000
Unit:kg
365
68.

LEMON

GOOD QUALITY

Qty:175
Unit:kg
365
69.

SHIMLA MIRCH

GOOD QUALITY

Qty:320
Unit:kg
365
70.

TINDE

GOOD QUALITY

Qty:500
Unit:kg
365
71.

BHINDI

GOOD QUALITY

Qty:900
Unit:kg
365
72.

PARWAL

GOOD QUALITY

Qty:450
Unit:kg
365
73.

GWARFALI

GOOD QUALITY

Qty:890
Unit:kg
365
74.

BINS

GOOD QUALITY

Qty:420
Unit:kg
365
75.

KARELA

GOOD QUALITY

Qty:530
Unit:kg
365
76.

SURJA FALI

GOOD QUALITY

Qty:460
Unit:kg
365
77.

CHANWALA FALI

GOOD QUALITY

Qty:480
Unit:kg
365
78.

HARI METHI

GOOD QUALITY

Qty:380
Unit:kg
365
79.

GAJAR

GOOD QUALITY

Qty:900
Unit:kg
365
80.

MULI

GOOD QUALITY

Qty:500
Unit:kg
365
81.

MANGO DASHERI

GOOD QUALITY

Qty:1050
Unit:kg
365
82.

AMROOD

GOOD QUALITY

Qty:1000
Unit:kg
365
83.

ANAR

GOOD QUALITY

Qty:560
Unit:kg
365
84.

PAINAPPLE

GOOD QUALITY

Qty:590
Unit:kg
365
85.

AMBLA

GOOD QUALITY

Qty:80
Unit:kg
365
86.

PAPEETA

GOOD QUALITY

Qty:700
Unit:kg
365
87.

APPLE

GOOD QUALITY

Qty:1030
Unit:kg
365
88.

NASPATI

GOOD QUALITY

Qty:960
Unit:kg
365
89.

ANGOOR

GOOD QUALITY

Qty:800
Unit:kg
365
90.

TARBOOJ

GOOD QUALITY

Qty:800
Unit:kg
365
91.

CHIKU

GOOD QUALITY

Qty:800
Unit:kg
365
92.

BORE

GOOD QUALITY

Qty:600
Unit:kg
365
93.

ORANGE

GOOD QUALITY

Qty:3600
Unit:kg
365
94.

PUDINA

GOOD QUALITY

Qty:150
Unit:kg
365
95.

GREEN TOMATO

GOOD QUALITY

Qty:450
Unit:kg
365
96.

FULGOBHI

GOOD QUALITY

Qty:1800
Unit:kg
365
97.

SAMOSA

GOOD QUALITY

Qty:5500
Unit:pec
365
98.

KACHORI

GOOD QUALITY

Qty:6500
Unit:pec
365
99.

AALOO WADA

GOOD QUALITY

Qty:5200
Unit:pec
365
100.

MIX NAMKEEN

Bikaji

Qty:560
Unit:kg
365
101.

KAJU KATLI

GOOD QUALITY

Qty:250
Unit:kg
365
102.

SOHAN PAPDI BIKAJI

GOOD QUALITY

Qty:860
Unit:kg
365
103.

GULAB JAMUN

GOOD QUALITY

Qty:850
Unit:kg
365
104.

RASGOOLA

GOOD QUALITY

Qty:850
Unit:kg
365
105.

AGRA PETHA

GOOD QUALITY

Qty:350
Unit:kg
365
106.

RABDI

GOOD QUALITY

Qty:200
Unit:kg
365
107.

BALUSAHI

GOOD QUALITY

Qty:200
Unit:kg
365
108.

MILK CAKE

GOOD QUALITY

Qty:450
Unit:kg
365
109.

KESAR BATTI

GOOD QUALITY

Qty:450
Unit:kg
365
110.

BESAN CHAKKI

GOOD QUALITY

Qty:250
Unit:kg
365
111.

BESAN LADDU

GOOD QUALITY

Qty:250
Unit:kg
365
112.

MALAI BARFI

GOOD QUALITY

Qty:250
Unit:kg
365
113.

ANJEEL BARFI

GOOD QUALITY

Qty:400
Unit:kg
365
114.

RASMALAI

GOOD QUALITY

Qty:450
Unit:kg
365
115.

BUNDI LADDU

GOOD QUALITY

Qty:300
Unit:kg
365
116.

MAVA LADDU

GOOD QUALITY

Qty:180
Unit:kg
365
117.

JALEBI

GOOD QUALITY

Qty:180
Unit:kg
365
118.

IMARTI

GOOD QUALITY

Qty:320
Unit:kg
365
119.

BREAD WADA

GOOD QUALITY

Qty:2000
Unit:pec
365
120.

SHRIKHAND

GOOD QUALITY

Qty:200
Unit:kg
365
121.

KHAMAN

GOOD QUALITY

Qty:250
Unit:kg
365
122.

PAV 450 GM

GOOD QUALITY

Qty:4000
Unit:pkt
365
123.

CREEM ROLL BIG SIZE

GOOD QUALITY

Qty:5000
Unit:pec
365
124.

PESTI

GOOD QUALITY

Qty:5000
Unit:pec
365
125.

ICECREEM MRP 10

AMUL VADILAL

Qty:5000
Unit:pec
365
126.

Frozan Matar

GOOD QUALITY

Qty:1100
Unit:kg
365

General Information

Item Category
Chana Dal (Q4) , Refined Oil as per IS 11069 (Q4) , Chilly as per IS 2322 (Q4) , Jam-IS 5861 (Q4) , Tomato Ketchup- IS:3882 (Q4) , Small Cardamom as per IS 1907 (Q3) , Saunf as per IS 3796 (Q4) , Whole Gram (Q3) , Maida as per IS 1009 (Q4) , Mustard, Whole and Ground (V2) as per IS 2323 (Q4) , Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) , Black Tea as per IS 3633 (Q4) , Iron Fortified Iodized Salt Or Double Fortified Salt as per IS: 16232 (Q4) , Chat Masala as per IS 1314 (Q4) , Cumin (Q4) , Garam Masala as per IS 13545 (Q4) , Plain Savory Biscuits (V2) (Q4) , Besan (V2) as per IS 2400 (Q4) , Suji or Rava as per IS 1010 (Q4) , Pickle as per IS 3501 (Q4) , Pasteurized Butter as per IS 13690, IS 13690 (Q4) , Asafoetida (Hing) as per IS 7807 (Q4) , Beaten Rice (Poha) as per IS 10770 (Q4) , Coconut Powder as per IS 966 (Q4) , Namkeen (Savory Snack) (Q4) , Black Pepper (Q4) , GUD , Aata , Rice , Sugar , Dhaniya Powder , Haldi Powder , Garam Masala saboot , Masoor saboot Dal , Arhar Dal , Urad Mogar Dal , Urad Chilka Dal , Moong Mogar Dal , Moong Chilka Dal , Rajma chitra , Hara Matar , Kabuli Chana , Moong Saboot , Kasmiri Mirch , Bournvita , Washing Powder , Javitri , Groundnut , Tatri , Daliya , Kaju Tukdi , Soya Badi , Kishmish , Tej patta , Red Chilli Powder , Charoli , Kasuri Methi , Phool makhana , Namkeen Badi , Papad , Chola Masala , Laung , Dalchini , Karkaro , Aata Batti ke liye , Ajwain , CHANWALA , BAJARA , RAGI , SABUDANA , SIWAIYA , MASOOR MALKA Dal , CHAROLI , POTATO , ONION , TOMATO , GREEN CHILLY , GREEN CORIANDER , GINGER , ARBI , GARLIC , Green Matar , PUMPKIN , BAINAGAN , BOTTLE GOURD , TURAI , TINDORI , SPINACH , CABBAGE , CUCUMBER , BANANA , LEMON , SHIMLA MIRCH , TINDE , BHINDI , PARWAL , GWARFALI , BINS , KARELA , SURJA FALI , CHANWALA FALI , HARI METHI , GAJAR , MULI , MANGO DASHERI , AMROOD , ANAR , PAINAPPLE , AMBLA , PAPEETA , APPLE , NASPATI , ANGOOR , TARBOOJ , CHIKU , BORE , ORANGE , PUDINA , GREEN TOMATO , FULGOBHI , SAMOSA , KACHORI , AALOO WADA , MIX NAMKEEN , KAJU KATLI , SOHAN PAPDI BIKAJI , GULAB JAMUN , RASGOOLA , AGRA PETHA , RABDI , BALUSAHI , MILK CAKE , KESAR BATTI , BESAN CHAKKI , BESAN LADDU , MALAI BARFI , ANJEEL BARFI , RASMALAI , BUNDI LADDU , MAVA LADDU , JALEBI , IMARTI , BREAD WADA , SHRIKHAND , KHAMAN , PAV 450 GM , CREEM ROLL BIG SIZE , PESTI , ICECREEM MRP 10 , Frozan Matar
Organisation Name

Financial Information

EMD Amount
₹1,00,000.00
Bid Offer Validity
60 (Days)
Past Performance
50 %
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
RA Qualification Rule
50% Lowest Priced Technically Qualified Bidders
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

5 Documents
GeM-Bidding-7939668.pdfMain Document
GeM Category SpecificationGEM_CATEGORY_SPECIFICATION
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

Documents Required from Seller

  • Experience Criteria
  • Past Performance
  • Bidder Turnover
  • Certificate (Requested in ATC)
  • OEM Authorization Certificate
  • Additional Doc 1 (Requested in ATC)
  • Additional Doc 2 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
  • the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

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National Education Society For Tribal Students
Boq › Boql
Wheat Lokvan Cleaned , Wheat Flour chakki Fresh Srushti , Rice Basmati , Refined Oil , Tuwar Arhar Dal Fatka , Dhuli Urad Dal , Urad Dal Chhilka , Mung Dal , Masoor Dal Clean , Desi Chana , Futana , kabuli chana , chana dal , mutter pea green , razama , mustard seed , ground nuts , maida , sujee , sewai , tea , sugar , coffe , poha , poha any best brand , pickle , chily , red chily , jeera , ajwain , salt , turmeric powder , dhaniya powder , elaichi , Garam Mashala Powder , Tej Patta , Laung , Sambha Mashala Powder , Cooking Soda , Panir Mashala , Khaskhas , Pulao , Chhola Masala , masala poha , saunf moti , chhoti saunf , papad , imli , tatry essence powder imaly , dallchini , Amchoor , keshew kaju sabut , gola coconut , coconut powder , kishmish green , badam , milk powder , biscuit , maithi dana , kashturi maithi , mudhi murmura parmal , funate , barbati beej chawala , sabudana , daliya , hing , ghee deshi , kala namak , sauce chilli , tamato sauce , sqash haldiram , khaman mix gangwal , soya sauce , bari chhoti soya , mong bari , custrud powder , makhana , sirka vinegar , wheel washing powder , khadi dhaniya , moth khadi mungthi , khadi mung , makka , jwar , bajra , popcarn makka , khadi masur , chirongi beej , kali mirch , jayfal , shahjeera , javtree , pathar fool , sonth , noodles , kalongi , mungaj giri , kharak chhuara , corn flakes , kaju rosted , pista rosted , fourtune , mustrad oil , besan , best namkeen , namkeen , sev namkeen , wafer , chocolate , chips , kurkure
June 4, 2025
June 25, 2025 at 9:00 PM
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Frequently Asked Questions

The eligibility requirements include being a registered entity, possessing necessary food handling certifications, and adhering to food safety standards. Bidders must demonstrate previous experience in supplying food items, particularly to educational institutions, to ensure compliance with the tender’s objectives.

All products must comply with the specified Indian Standards (IS) detailed in the tender, guaranteeing they are free from harmful additives and safe for consumption. Each item must be packaged appropriately to maintain quality and freshness, aligning with food safety regulations.

Payment terms typically require the successful bidder to provide financial documentation outlining a feasible payment schedule. The contract will specify payment upon delivery and approval of the quality of goods supplied, ensuring suppliers are compensated promptly after fulfilling contractual obligations.

The evaluation process will focus on compliance with technical requirements, financial viability, and pricing structures. Proposals will be assessed for cost effectiveness and quality assurance, and past performance in similar contracts will also be considered in the decision-making process.

MSEs participating in this tender may receive preferential treatment during the evaluation process. Initiatives are in place to support MSEs, allowing them to contribute effectively to the procurement goals while fostering a competitive environment for smaller business entities. Compliance with ‘Make in India’ policies also encourages local sourcing, aiming to stimulate the domestic market.

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