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Social Welfare Department Jammu and Kashmir Tender by Directorate Of Social Welfare Kashmir (GEM/2025/B/6139137)

FRUITS DIFFERENT KINDS,MUTTON SHEEP FRESH,CHEESE AND CHICKEN FRESH,ROTI KASHMIRI FRESH,POTATOES FRE

Goods
Qty:1.2L
EMD: ₹50,000
Social Welfare Department Jammu and Kashmir Tender by Directorate Of Social Welfare Kashmir (GEM/2025/B/6139137)

Tender Timeline

Tender Issue
April 15, 2025 at 2:44 PM

Tender Title and Reference Number

Palaash Daily Items
Tender Reference Number: GEM/2025/B/6139137

Issuing Authority/Department

This tender is issued by the Social Welfare Department Jammu and Kashmir.

Scope of Work and Objectives

The objective of this tender is to procure a variety of fresh food items to support daily nutritional needs. This includes multiple categories of fresh produce and perishable goods. The total quantity required under this tender amounts to 119,000 units of various items which include fruits, vegetables, and dairy products among others. The scope of work encompasses the supply and delivery of these items to designated locations as specified in the tender documents.

Eligibility Criteria

To be eligible to participate in this tender, bidders must meet specific qualification requirements. Bidders need to be registered entities holding relevant certifications in food supply and distribution. They are expected to demonstrate prior experience in supplying similar items and adhere to stringent quality standards as set out by the issuing authority.

Technical Requirements

Bidders must provide detailed information about their technical capabilities, ensuring they can deliver the required items in adherence to quality standards. They should also possess the necessary logistical support to manage timely deliveries to the designated locations.

Financial Requirements

Bidders must submit a comprehensive financial proposal including all costs associated with the procurement, delivery, and any additional charges that may apply. Bids will be evaluated based on price competitiveness along with quality offerings.

Document Submission Details

All required documents must be submitted electronically through the relevant platforms associated with the tender process. Bidders should ensure that documentation is clear, complete, and submitted before the stipulated deadline. Adherence to specified document formats is mandatory.

Special Provisions

Micro, Small, and Medium Enterprises (MSEs) and startups are encouraged to participate in this tender. Special benefits may apply to these groups to promote broader participation within the procurement process, aligning with government initiatives for supporting local businesses.

Evaluation Process

The evaluation of bids will be conducted based on predefined criteria including technical qualification, financial proposals, and overall compliance with the tender requirements. An emphasis will be placed on the quality of the goods offered as well as competitive pricing models.

Delivery Locations

The tender will cover multiple delivery locations across Jammu and Kashmir, ensuring that supplied goods are effectively distributed as per the requirements specified in the tender documentation.

Contact Information

For further information or clarifications, bidders should consult the official communications from the Social Welfare Department Jammu and Kashmir.


General Information

Item Category
FRUITS DIFFERENT KINDS , MUTTON SHEEP FRESH , CHEESE AND CHICKEN FRESH , ROTI KASHMIRI FRESH , POTATOES FRESH , TOMATOES FRESH , ONOINS FRESH , BEANS FRESH , GREEN PEAS FRESH , CABBAGE FRESH , CAULIFLOWER FRESH , KASHMIRI SAAG FRESH , NADROO LOTUS STEM FRESH , SPANISH FRESH , CARROT FRESH , RADISH FRESH , MILK FOR FEREENI , MILK LIQUID FRESH , MILK FOR CORNFLAKES , CURD FRESH , EGGS FRESH

Financial Information

EMD Amount
₹50,000.00
Minimum Turnover
₹40.00 Lakh (s)
Bid Offer Validity
30 (Days)
Past Performance
50 %
Arbitration Clause
No
Mediation Clause
No

Evaluation and Technical Information

Evaluation Method
Total value wise evaluation
Inspection Required
Yes
Technical Clarifications Time
2 Days

Tender Documents

5 Documents
GeM-Bidding-7738602.pdfMain Document
BOQ DocumentBOQ BOQ
BOQ DocumentBOQ BOQ
Buyer uploaded ATC documentATC ATC
GEM General Terms and Conditions DocumentGEM_GENERAL_TERMS_AND_CONDITIONS

Documents Required from Seller

  • Experience Criteria
  • Past Performance
  • Bidder Turnover
  • Certificate (Requested in ATC)
  • Additional Doc 1 (Requested in ATC)
  • Additional Doc 2 (Requested in ATC)
  • Compliance of BoQ specification and supporting document *In case any bidder is seeking exemption from Experience / Turnover Criteria
  • the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

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Frequently Asked Questions

The eligibility requirements include being a registered entity with relevant certifications in food supply. Bidders should demonstrate experience in supplying similar items and comply with quality standards as stipulated in the tender documentation. Potential bidders must also possess the logistical capability for timely deliveries.

All participating bidders must ensure their offerings meet strict technical specifications, which include the freshness and quality of the food items supplied. Bidders must have robust logistics and handling processes to maintain the integrity of the goods throughout the delivery process, in compliance with defined quality standards.

Bidders are required to submit a thorough financial proposal outlining all costs related to the supply and delivery of the food items. The payment terms are typically defined in the tender documents; however, bidders should expect to provide performance security and an Earnest Money Deposit (EMD) as part of the requirements.

Bids must be submitted electronically through the designated platforms as per the tender submission guidelines. Accepted document formats typically include PDFs and other standard digital formats that ensure the clarity and integrity of the submitted information.

MSEs participating in this tender may avail themselves of special provisions designed to encourage local participation. These can include relaxed qualification requirements, additional scoring in evaluation criteria, and possibly support aligned with government initiatives, including compliance with ‘Make in India’ policies.

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